Traditional Italian Pizza
Carefully crafted with passion and time-honored traditions since 1985
View Our MenuWood-Fired Oven
Pizzas baked in classic wood-fired ovens for an authentic flavor.
Fresh Ingredients
We select only the freshest locally sourced ingredients for every pizza.
Award Winning
Named the city's Best Pizzeria for five straight years.
Pizza Facts
Pizzas Served Monthly
Unique Pizza Varieties
Customer Satisfaction
Culinary Awards
The History of Our Pizzeria
1986
Founded with a single oven and family recipes from Naples.
1996
Expanded to our current location and added authentic wood-fired ovens.
2006
Won our first Best Pizza in Town award and launched our signature dough recipe.
2016
Celebrated 30 years with the introduction of gourmet specialty pizzas.
2024
Continuing our tradition of quality with new sustainable practices.
Latest From Our Blog

The Secret to Perfect Pizza Dough
Learn the techniques our chefs use to create that perfect chewy yet crispy texture.
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Top 5 Pizza Toppings of 2025
Explore the most loved and inventive toppings making waves this year.
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Juice Pairings for Pizza Lovers
Learn how to elevate your pizza night with ideal juice pairings.
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